Clarion Hotel® Sea U

Book a conference in Helsingborg for congresses, fairs, meetings or other activities. Clarion Hotel Sea U is the ideal meeting venue in the middle of the city for small, medium and large events. Clarion Hotel Sea U is the state-of-the-art addition to the cityscape and a unique destination. With a spectacular banquet hall, 21 light meeting rooms spread over three floors, private balconys for mingles, a Rooftop Bar and a pool, this is the region's best and Helsingborg's largest congress hotel. Its unique location in the middle of central Helsingborg with the Öresund as its nearest neighbor, creates a unique meeting place with fantastic views over the strait. Trendy premises, top service level, panoramic views with the latest technology. 

Choose between 20 bright, modern and flexible premises suitable for all types of events. From congress to intimate and exclusive meetings and private floors. The premises are equipped with the latest technology and the conference area is airy, open-plan and has a more international, trendy profile compared to traditional conference rooms. Modern, exclusive and international interior is throughout the hotel, so also in the conference areas. All conference rooms offer flexible solutions, thanks to foldable walls and large easily furnished surfaces. If you prefer to be seen digitally, we offer several different solutions for your specific needs.

Our professional Meeting & Event coordinators will do everything to exceed your expectations and tailor your conference - we are with you all the way from planning to implementation. Food and drink are close to our hearts and are the key to a successful conference. We offer good, nutritious, sustainable and well-prepared food with a focus on local ingredients. Our Nordic Food concept assures you that the food is prepared with Nordic ingredients. It guarantees short transport distances, seasonal ingredients, reduced food waste and high quality.

As part of our company's strategy to achieve carbon neutrality within our operations by 2030, we have introduced an Environmental Impact Report to reduce our own emissions and help our customers to reduce theirs through active choices. This report is among the first of its kind in the Nordic region, covering CO2, energy, and water usage. The reports can be used for our customers' own sustainability reporting as well. 

The hotel has several of sustainable solutions, one of them a bee-colony that make them self sufficient in honey as well as providing to the eco-system.